Restaurant Division operates diversify business; the direct-operating restaurants,“Suishuntei Restaurant” which locates in Bathhouse facility and other franchise restaurants. Customers’ requests are changing rapidly. To meet their demands and to provide the appropriate service, the prompt marketing activities and the know-how are important. We have management know-how through the experiences of operating the specialty restaurants in the market for years and we are able to reflect customers’requests promptly and efficiently to our business.
Beaver Group is aiming to develop its business in overseas and to introduce Japanese food culture. In May 2018,“IZAKAYA Gon’s”will open in Vancouver, British Columbia, Canada as our first overseas restaurant.